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Predessert. Le nuove tendenze

Reed Business Information

Milano, 2009; bound, pp. 180, ill., cm 23,5x29,5.
(Oltre la Pasticceria).

series: Oltre la Pasticceria

ISBN: 88-96297-00-1 - EAN13: 9788896297001

Languages:  italian text  

Weight: 1.28 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci