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Il Bauer. Cultura, tradizioni, ricette della cucina trentina

Luigi Reverdito Editore

Lavis, 2008; paperback, pp. 416, cm 25x18.
(Varia. Gastronomia. 4).

series: Varia. Gastronomia

ISBN: 88-7978-150-2 - EAN13: 9788879781503

Places: Trentino Alto Adige

Languages:  italian text  

Weight: 0.9 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci