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A Taste of Morocco: From Harira Soup to Chicken Kdra

Aurum Press

English Text.
London, 2008; hardback, pp. 62, cm 20x22.

ISBN: 1-903221-93-5 - EAN13: 9781903221938

Languages:  english text  

Weight: 0.34 kg


From apricot lamb tagine to almond and lemon couscous, this exotic and vividly colourful cookbook highlights one of the world's finest and most intriguing cuisines.

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out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci