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Il diamante della grande cucina di Sicilia

Gruppo Ugo Mursia Editore

Milano, 2022; paperback, pp. 442, ill., cm 16,5x24.
(Golosia & C.).

series: Golosia & C

ISBN: 88-425-3206-1 - EAN13: 9788842532064

Places: Sicily

Languages:  italian text  

Weight: 0.94 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci