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Sichuan Cookery

Penguin group

English Text.
London, 2003; paperback, cm 19,5x21.

ISBN: 0-14-029541-0 - EAN13: 9780140295412

Languages:  english text  

Weight: 0.9 kg


A guide to the cuisine, which is legendary in China for its variety and richness, including information on ingredients, presentation and technique. Colour photos.

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci