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Ischia. The island's cuisine

Malvarosa Edizioni

Forio, 2011; paperback, cm 15,5x21.

ISBN: 88-97564-16-X - EAN13: 9788897564164

Places: Campania,Naples

Languages:  italian text  

Weight: 0.04 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci