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Igiene degli alimenti e HACCP. Modelli applicativi

EPC Libri

Roma, 2002; paperback, pp. 360.
(Alimenti).

series: Alimenti

ISBN: 88-8184-228-9 - EAN13: 9788881842285

Languages:  italian text  

Weight: 1.73 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci