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La cucina delle ragaze

Gambero Rosso GRH

Roma, 2099; paperback, pp. 160, cm 12x24.
(I Grandi Chef).

series: I Grandi Chef

ISBN: 88-6641-126-4 - EAN13: 9788866411260

Languages:  italian text  

Weight: 1 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci