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Graphic design for restaurants. A selection of contemporary restaurants designs

Graphic design for restaurants. A selection of contemporary restaurants designs

LetteraVentidue Edizioni

Edited by M. Distefano and Buccheri R.
Siracusa, 2022; paperback, pp. 160, col. ill., cm 16x24.
(Graphic Design for. 4).

series: Graphic Design for

ISBN: 88-6242-559-7 - EAN13: 9788862425599

Subject: Design

Period: 1960- Contemporary Period

Languages: italian text  

Weight: 1 kg


A selection of the most interesting graphic projects for catering businesses of different sizes, from all over the world. The approaches to graphic design are among the most varied, from the photographic to the minimal, from line drawing to digital textures, from the artisan to the serial imprint. This selection does not pretend to be exhaustive, but tries to give a glimpse of the graphic production of recent years.

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

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