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Les Grands Chefs et la Bière. The Master Chefs and Beer. Quarante recettes de la Chope d'Or. Forty Golden Tankard Recipes

Somogy Editions d'Art

English and French Text.
Paris, 2003; hardback, pp. 144, col. ill., cm 26x29.

ISBN: 2-85056-689-6 - EAN13: 9782850566899

Subject: Societies and Customs

Period: No Period

Places: No Place

Languages:  english, french text   english, french text  

Weight: 0.74 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci