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Balsamic Vinegar

Bibliotheca Culinaria

Translation by Marcucci Zazzera L.
Lodi, 2005; bound, pp. 72, ill., cm 21,5x21,5.
(Autoritratti in Cucina).

series: Autoritratti in Cucina

ISBN: 88-86174-62-4 - EAN13: 9788886174626

Languages:  italian text  

Weight: 0.39 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci