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Lombardian Cookbook

Lombardian Cookbook

Penguin group

London, 2015; hardback, cm 23x29.

ISBN: 1-921383-38-0 - EAN13: 9781921383380

Languages: italian text  

Weight: 1.2 kg


A regular guest on }Masterchef Australia{ and owner of the highly acclaimed Ormeggio restaurant, this is the first cookbook by Pavoni, revealing the secrets of traditional classics from the Italian Lombardy region. Recipes include osso bucco, risotto, veal cutlets and panettone, all with step-by-step instructions and colour photos.

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out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

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