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Sistemi di ristorazione

Finanze e lavoro

Torino, 2000; paperback, pp. 192.
(Turismo e Strutture Ricettive).

series: Turismo e Strutture Ricettive

ISBN: 88-8149-200-8 - EAN13: 9788881492008

Languages:  italian text  

Weight: 0.92 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci