art and architecture bookstore
italiano

email/login

password

remember me on this computer

send


Forgot your password?
Insert your email/login here and receive it at the given email address.

send

chiudi

FB googleplus
ricerca avanzata

La nuova disciplina comunitaria sull'igiene delle produzioni alimentari 2007. Con CD-ROM

Editrice Taro

Edited by Coscia G.
Alessandria, 2007; paperback, pp. 480.
(Guide Food).

series: Guide Food

ISBN: 88-87359-45-8 - EAN13: 9788887359459

Places: Europe

Languages:  italian text  

Weight: 2.3 kg

YOU CAN ALSO BUY



SPECIAL OFFERS AND BESTSELLERS
out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci