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Firenze. L'arte della cucina

Mandragora

Firenze, 1996; paperback, pp. 144, ill., cm 16,5x24,5.

Other editions available: English Edition (ISBN: 88-85957-14-5, French Edition (ISBN: 88-85957-15-3, German (ISBN: 88-85957-17-X, Spanish Edition (ISBN: 88-85957-18-8 and Japanese (ISBN: 88-85957-16-1 Edition).

ISBN: 88-85957-19-6 - EAN13: 9788885957190

Places: Florence,Tuscany

Languages:  italian text  

Weight: 0.64 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci