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Il matrimonio tra cibo e vino. Teoria e pratica di una scelta nobile

Porthos Edizioni

Edited by Raschellà D. M.
Roma, 2015; paperback, pp. 111, cm 15x21.
(Forme).

series: Forme

ISBN: 88-905360-1-2 - EAN13: 9788890536014

Languages:  italian text  

Weight: 0.23 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci