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The Bergamo cookbook. 111 traditional recipes

The Bergamo cookbook. 111 traditional recipes

Bolis Edizioni

Azzano San Paolo, 2014; bound, pp. 112, ill., cm 16x21.

ISBN: 88-7827-252-3 - EAN13: 9788878272521

Places: Lombardy

Languages: italian text  

Weight: 0.32 kg


111 recipes and old secrets from the kitchen gathered directly 'on the field', in the kitchens of chefs and families but also taken from very old manuscripts found in archives.
Traditional dishes, yes, but always up-to-date and easy to prepare even for family cooks.

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

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