art and architecture bookstore
italiano

email/login

password

remember me on this computer

send


Forgot your password?
Insert your email/login here and receive it at the given email address.

send

chiudi

ricerca avanzata

What Happens to Your Food?

What Happens to Your Food?

Usborne Publishing

English Text.
Milano, 2000; paperback, cm 21x21.

ISBN: 0-7460-2504-1 - EAN13: 9780746025048

Languages: english text  

Weight: 0 kg


Explains to young readers eating and digestion using interactive fold-out flaps. Facts, explanations and clear illustrations of the body's food processing system. Simple puzzles provide extra fun. Hardback available. Full colour illustrations. Readership level: 6 - 8 years. *Also appeared in April Buyer's Notes*

YOU CAN ALSO BUY



SPECIAL OFFERS AND BESTSELLERS

17 ragazze

€ 4.00 (€ 14.00- 71%)

Il banchiere

€ 4.00 (€ 14.00- 71%)

Frutta & Verdura

€ 6.00 (€ 14.00- 57%)

out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

CLOSE

Cancel Confirm