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La nuova ristorazione. Per le Scuole superiori

Casa Editrice Libraria Ulrico Hoepli

Milano, 2000; paperback, pp. XII-372, ill., cm 26,5x19,5.

ISBN: 88-203-2764-3 - EAN13: 9788820327644

Languages:  italian text  

Weight: 0.82 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci