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I ferri del mestiere e le materie prime

CEF

Novara, 2014; paperback, pp. 140, ill., cm 21x27.
(Cuoco Professionista).

series: Cuoco Professionista

ISBN: 88-99039-02-X - EAN13: 9788899039028

Languages:  italian text  

Weight: 0.56 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci