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La cucina araba

Casa Editrice Bonechi

Edited by Piazzesi P.
Translation by Olivier R. M.
French Text.
Firenze, 2000; paperback, pp. 128, ill., cm 19,5x26.
(I Grandi Libri della Cucina Internazionale).

series: I Grandi Libri della Cucina Internazionale

ISBN: 88-476-0484-2 - EAN13: 9788847604841

Places: Out of Europe

Languages:  french text  

Weight: 0.539 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci