Guida tavola Liguria 2012. Ristoranti, vini e oli
De Ferrari Editore s.r.l.
Edited by Repetti F.
Genova, 2012; paperback, pp. 208, cm 13x21.
(Gastronomia).
series: Gastronomia
ISBN: 88-6405-333-6 - EAN13: 9788864053332
Subject: Travel's Culture
Places: Ligurian
Languages:
Weight: 0.16 kg