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La cucina di Verdi. Armonie di note, profumi e sapori sulla tavola del Maestro

Editoriale Giorgio Mondadori

Milano, 2013; clothbound, pp. 126, ill., cm 24x28.

ISBN: 88-6052-493-8 - EAN13: 9788860524935

Languages:  italian text  

Weight: 0.73 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci