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Storia della cucina e dell'alimentazione

Edizioni Dedalo

Bari, 1996; 2 vols., paperback, cm 15x22.

ISBN: 88-220-5910-7 - EAN13: 9788822059109

Subject: Historical Essays

Languages:  italian text  

Weight: 1.18 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci