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Fresh italian cooking

Edizioni White Star

Edited by Barilla Academia.
Vercelli, 2014; paperback, cm 23x19,5.
(Guide Traveler. National Geographic).

series: Guide Traveler. National Geographic

ISBN: 88-544-0728-3 - EAN13: 9788854407282

Places: Italy

Languages:  italian text  

Weight: 0.71 kg

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out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci