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Il settore lattiero-caseario umbro

Franco Angeli

Edited by Abbozzo P. and Torquati B.
Milano, 2000; paperback, pp. 256.
(Economia - Ricerche. 115).

series: Economia - Ricerche

ISBN: 88-464-2532-4 - EAN13: 9788846425324

Languages:  italian text  

Weight: 0.429 kg

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