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Carne fresca. Annuario di progettazione architettonica Roma Tre 03/04

Gangemi Editore

Edited by Kuhnle J.
Roma, 2004; paperback, pp. 144, b/w and col. ill., cm 21x14,5.
(Architettura, Urbanistica, Ambiente).

series: Architettura, Urbanistica, Ambiente

ISBN: 88-492-0666-6 - EAN13: 9788849206661

Subject: Architects and their Practices,Essays (Art or Architecture)

Period: 1960- Contemporary Period

Places: No Place

Languages:  italian text  

Weight: 0.38 kg

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