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La guida d'Italia 1993. 2600 ristoranti, trattorie e osterie buoni e meno buoni, noti e meno noti in ogni angolo d'Italia

Gruppo Editoriale L'Espresso

Edited by Lindo G.
Roma, 1993; paperback, pp. 762.

ISBN: 88-85824-50-1 - EAN13: 9788885824508

Subject: Travel's Culture

Languages:  italian text  

Weight: 3.66 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci