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4 Ingredients Student Cookbook

Hamlyn

Middlesex, 2010; paperback, cm 18,5x20.

ISBN: 0-600-62110-3 - EAN13: 9780600621102

Languages:  italian text  

Weight: 0.49 kg


An innovative and original approach to student cookery, perfect for those with little cash and time to spare. 200 recipes deliver tasty meals on a budget.

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out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci