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Cucina. Enciclopedia pratica della cucina

Istituto Geografico De Agostini

Novara, 2005; paperback, pp. 1280, ill., cm 14x20.
(Miscellanea).

series: Miscellanea

ISBN: 88-418-2360-7 - EAN13: 9788841823606

Languages:  italian text  

Weight: 0.97 kg

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci