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Venezia in cucina. 80 ricette della tradizione (e non)

Sime Books

Edited by Magris A. and Armanini C.
Illustrations by Grandadam L. L.
Translation by Arnone A.
Italian and English Text.
San Vendemiano, 2012; bound, pp. 288, cm 20x24,5.
(Italia in Cucina).

series: Italia in Cucina

ISBN: 88-95218-42-6 - EAN13: 9788895218427

Places: Venetian,Venice

Languages:  english, italian text   english, italian text  

Weight: 1.24 kg


Focuses purely on the wide ranging cuisine of Venice.

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out of print - NOT orderable

design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci